If you’re looking for a reliable, trustworthy and friendly catering service that delivers outstanding results time after time, your search ends right here, right now! Run by talented catering managers Craig and Catrina, Hog Roast Oving has been impressing Buckinghamshire locals with their keen eye for detail and phenomenal cooking skills for a number of years.
In that time, Hog Roast Oving has forged lasting relationships with clients like Sabrina, who was so impressed with our initial service that she now trusts our team to handle every event she hosts. From birthdays and family get-togethers and beyond, we’ve had the pleasure of being there for all of Sabrina’s most important life moments.
Recently, Sabrina announced her engagement to her long-term partner, Michael, which, of course, called for a massive celebration! Once again, Hog Roast Oving was asked to take care of the cooking side of things and trusting that Craig and Catrina knew her tastes well enough by now, Sabrina left us to come up with the perfect meal plan for the event.
Taking the client’s budget and chosen venue (a function hall in a snazzy hotel) into consideration, our team quickly settled on our Hog Roast Dining Experience Menu, which couldn’t have been more fitting for the occasion. Offering a drinks service and a canapé selection to arriving guests, followed by a delicious two-course meal, this premium menu exudes luxury and class – perfect for the style of Sabrina’s engagement party!
Determined to live up to expectations, Hog Roast Oving arrived at the venue long before the guests began to appear. Using their time wisely, Craig and Catrina expertly prepared the hog roast, turkey option and BBQ-pulled jackfruit rolls, along with salads, new potatoes and mixed fries, and cheesecake and chocolate torte desserts. For the canapes, our team quickly rustled up a platter of smoked Scottish salmon, roasted halloumi and tomato crostini, roasted duck, mini quiche, mini pizza and chicken satay skewers.
Hog Roast Oving’s exceptional time-keeping skills meant that the entire spread was ready in time for the arrival of the first guests – and like all those who followed, they were instantly blown away by the flavours!
Sabrina was, once again, rendered speechless by the presentation, aromatic fragrances and indulgent flavours of the food, which appealed to everyone’s taste buds. Most of all, she was grateful for our team’s help, which allowed her to enjoy the lead-up to the celebration with zero stress.