Spitting Pig Buckinghamshire went to the Tower of London this weekend, but luckily came back with their heads intact! The event was in the Tower moat and was viewed by thousands of people visiting the Tower. There was much clinking Continue reading medieval feast→

  At Spitting Pig Buckinghamshire we are all really interested in food and George has been in catering all his life having owned a restaurant in Stratford on Avon for 18 years and a local pub for 5 years. We Continue reading hog roast caterers vast experience and knowledge of the food trade→

  All the machines to be cleaned and sorted today ready for their next outing. The phone is red hot with enquiries and along with all the emails we are kept on our toes making bookings and doing the necessary Continue reading hogroast caterers cleaning machines and dealing with enquiries→

On Sunday a team from Spitting Pig Buckinghamshire went to Andover to serve a hog roast with salads at a family fun day at a nursing home. The pig slowly roasting on its spit was the focus of a lot Continue reading sucessful sunday→

On Saturday we had a small party in the Cotswolds with a pig roast and salads and potatoes. The meal was served at 6pm and the sky became a darker and darker grey and it became colder and colder. Luck Continue reading party in the cotswolds→

A day of visiting clients with a visit to Oxford and to Witney. We always like to meet our wedding couples and to sit down with them and sort out a schedule for their special day. From the colour of Continue reading make your event a day to remember→

Allergic to dogs and cats? Then get a micro pig, the new pampered celebrity pet. They have hair not fur and they are therefore safe for people who are normally allergic to animals. They are intelligent and believe it or Continue reading micro pigs→

   Is it easy to talk to someone about my event? We are always at the end of the phone and happy to discuss your requirements

Our company requires a Christmas function for 800 people. Is this possible? We are used to dealing with large numbers and can supply a pig roast for any number from 20 to 2000 plus.

  All of our menus are a starting point for discussion – we recognise that every event is different – and we take this into consideration. So if you want a different dessert, or an alternative starter just ask.