If you have decided to add children to the guest list for your wedding day, it’s a good idea to ensure there are ways to keep them entertained – after all, a wedding day can be a long day filled with formalities. By planning activities and creating a child-friendly environment, you can help even the littlest guests enjoy the celebration, allowing their parents to relax and fully engage in the festivities. Without further ado, here are some of the best ways to create a fun and engaging experience for children at your wedding:
- Include kids in the ceremony
When children are immediate family members or the perhaps even the sons and daughters of close friends, involving them in specific roles during the ceremony not only makes them feel special but also helps keep their attention. You could perhaps ask them to be your flower girl, ring bearer or even junior ushers. Another option is to have them participate in readings, or recite a poem that holds special meaning to the couple.
- Set up a kid’s zone
Children can easily become restless as the day goes on, making it crucial to provide a dedicated space just for them. This not only keeps them entertained but also gives them the opportunity to socialise with other kids in attendance. You can ask the venue to set up a designated kids’ zone in one of its rooms, complete with a soft play area and activity tables stocked with colouring books, crayons, puzzles, and craft projects. Additionally, you could create a mini movie area where children can unwind with their favourite films. Don’t forget to add some comfy bean bags and cushions!
- Think about their caterings needs
Kids can often be picky eaters, so it’s wise to discuss with the catering manager well in advance to ensure there’s a variety of kid-friendly meals available. Some catering companies are more accommodating than others when it comes to customising meal options. If you have any concerns, it might be beneficial to contact a mobile catering service like Hog Roast Dorton. They are well-known for their ability to create tailored menus that meet the diverse needs of every customer.