We are often asked what salads we can provide with our spit roasted meats. We have lots of tried and tested dishes but we are also happy to take on board any of your particular favourites. The most popular choice always seems to be coleslaw and most people like to have a green salad or some sort of mixed leaves. But what about avocado and cherry tomato, beetroot and feta, or cous cous with sun dried tomato and chorizo? You choose and we’