When it comes to training your staff in something new, there are many different ways that you can go about this. The best option may be to host a training day for your whole team, with everyone learning the new skills and information at the same time. To make this event slightly more enjoyable, why not hire Hog Roast Haddenham to cater for the occasion? Here is one menu you could enjoy this summer…
Earlier this month, Hog Roast Haddenham was contacted by Anna to see if we could cater for her upcoming staff training day. Anna owns an interior design company based in Buckinghamshire, with a team of 25 staff members working around her. She has recently upgraded their design software and is hosting a training day to get her team up to speed on the new system. This should be the most efficient way for everyone to learn, and it also gives her team a day off from their regular responsibilities. In addition to the training, Hog Roast Haddenham has been hired to serve a delicious buffet menu for the team to enjoy. Our catering managers Craig and Catrina have been busy creating the perfect menu for the occasion and are eager to get to work!
When the training day arrived, the Hog Roast Haddenham team got to Anna’s studio in the morning and began preparing the menu. We started with slow-roasted the hog, which was cooked for around five hours before being expertly carved. The succulent pork was then served in fresh bread rolls and accompanied by sage and onion stuffing, homemade applesauce, and crispy crackling. Additionally, we served halloumi and vegetable skewers, homemade chips, gourmet coleslaw, and a fresh green leaf salad. This created a delicious and varied menu, with plenty of dishes for the whole team to enjoy!
Are you in need of a caterer for an upcoming staff training day? If so, look no further than Hog Roast Haddenham. With plenty of different menus and catering styles to choose from, we are sure to have something that is right for you!