Hog Roast Buckinghamshire
Lots of wedding enquiries at the moment. All a little different, but all wanting the spectacle of a delicious pig succulently roasting on their big day. It’s a brilliant way to entertain your guests whether you want a formal or Continue reading A hog roast makes the perfect wedding
Not long now until the film of Gulliver’s Travels comes out in the cinemas. We are proud to say that we cooked the pigs for the feast scene so Spitting Pig Buckinghamshire finally gets to star in a film. Am Continue reading Our Hog roasts on the big screen!
The quieter winter hog roast months see us attacking the hedges, in particular some overgrown willow which has collapsed and fallen into the stream. George has attacked the offending trunk with his chain saw while up to his knees in Continue reading Hogroast winter
A threat of more snow this weekend! Which will make our hog roasting in oxford exciting. In our part of Buckinghamshire the daffodils are just starting to show their heads and the snowdrops have just about flowered. Did a lamb Continue reading Lamb Roast for the RSPB
The pheasant shooting season has now ended- but no sooner do the pheasants think they are home and free when along comes our neighbourhood fox who judging by the evideence has had a good old munch at a couple. As Continue reading
Well it’s been very snowy here at Spitting Pig Buckinghamshire. The farm is accessed up a sloping track so it has been difficult to get out to do our hog roast in Oxford today. But good old George has fired Continue reading Snowy Winter Hog Roast
It was initially quite strange to see grass after 10 days . A bizarre question this weekend which raised a chuckle – could we tell a prospective customer what the weather would be doing on the day of his pig Continue reading Well after all the excitement of the snow we now have waterlogged fields and plenty of mud!
Contact number: 0800 587 5899 or George direct on 07815 83340 Or by email: info@spittingpigbuckinghamshire.co.uk sales@spittingpigbuckinghamshire.co.uk Once you know the date and venue it couldn’t be easier. You can confirm your booking by email or phone or letter. We Continue reading Contact information and booking system for the catering side:
